MEET OUR CULINARY MAESTRO
OUR CULINARY MAESTRO
Partner & Head Chef
Embark on a culinary journey curated by our esteemed Head Chef & restaurant Partner Mr Mahipal Neg i, whose passion for authentic Indian cuisine has no limits. With a rich heritage rooted in traditional Indian cooking techniques and flavors, Mr Mahipal Negi brings a touch of finesse to every dish served at Delhi By Nature.
Expertise and Experience
Our Chef boasts 40 years of experience in the gastronomic realm. From bustling kitchens to Michelin-starred restaurants, our Chef has honed their skills to perfection, mastering the delicate balance of flavors that define Indian cuisine. He gave his expertise to big brand like Taj International Hotel and authentic restaurants like Cooper Chimney, Bombay Grill. In rccent times, he was partner & head chef in Authentic restaurants Yaadein, Bagheera Sutton & Reading.
Culinary Philosophy
At Delhi BY Nature, our Chef believes in the mantra of using only the finest and freshest ingredients, sourced locally and seasonally whenever possible. With a commitment to quality and authenticity, each dish is a testament to our Chef's dedication to preserving the essence of Indian culinary traditions.
Creativity Unleashed
Beyond recipes and ingredients, our Chef's creativity knows no bounds. With an innovative approach to classic dishes and a flair for experimentation, each creation is a symphony of flavors, textures, and aromas that tantalize the senses and leave a lasting impression on every palate.
EXPERIENCE THE MAGIC OF INDIAN CUISINE
